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  From 21st to 25th April at Pompei tne new annual appointment with FlavourS&Knowledge, the event dedicated to typicalProducts of Campania Region and Italy.Cold cuts,cheese,wine,mozzarella,pasta, and many other hand made products will be the protagonists of the event that have several novelties for the visitors and opportunities for the participant factories. Flavour&Knowledge is in it’s fifth edition,testimonial of  the growing interest around the food , the themes of well eating andemphasize the typical products of the territory.The passionates, like always, can ... Will be a Valentine Day dedicated to passion and to seduction thanks to new cocktails  “Mixology by Perrier” .Perrier water, original and unique in bubbles, blends in fancy and snappy ingredients for sensual cocktails ,with incomparable taste that will be the indiscutible protagonists of Valentine Day. Precious and excentric mixtures that will light up the passion of lovers in an unforgettable evening. Pink cotton candy, delicious raspberry, sweetness of strawberries, are some of the particular ingredients matched to the water icon of style,for inviting and creative ... TASTES IN FREEDOM..LUGANO EATS AT KM.0   Lugano eats.But eats at ... EATING WITH GRAPPA   At “Greedy Identities” the distillery ...   Is assigned to Perugia, fourth edition of International Conference of ... SAPORE TASTING EXPERIENCE   Place: Rimini – 25 February ...

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